Wednesday, February 29, 2012

No Need To Cook Meat "Welldone"

No Need To Cook Meat "Welldone"

Cooking meat may have been the activities of our daily lives. However, we may not realize that the way we process the meat, especially beef, is not quite right. How to process these errors can cause you to lose nutritional content of meat, or even contaminated with bacteria that exist in the flesh.

Roll Chicken Coriander Leaf

Roll chicken Coriander LeaRf

Roll chicken Coriander Leaf I RecipesIngredients:

300 grams chicken breast fillet, cut into thick 1/2 cm
1/2 tablespoon lemon juice
1/2 tablespoon salt
1/4 teaspoon pepper

Tuesday, February 28, 2012

The Trick to Chop Meat Processing

The Trick to Chop Meat Processing

In the supermarket there are two kinds of minced meat. The first, minced meat without fat, and the second fatty minced meat. We recommend using lean meat if you want to mix it with the cuisine, especially if the batter should be rounded. Fat on meat will make the rough spots.

Sunday, February 26, 2012

Meatballs with Curry Sauce

Meatballs with Curry Sauce

Meatballs with Curry Sauce I RecipesMeat ball ingredients:

200 g ground beef
50 grams of minced chicken
1 tablespoon cornstarch
1 egg
¼ teaspoon salt
¼ tsp sugar
¼ teaspoon pepper
1 clove garlic, finely chopped
½ tbsp coriander leaves, finely chopped
1 pc red curls chili, finely chopped

How to Make Pancake So Can Soft and Creamy ?

How to Make Pancake So Can Soft and Creamy ?

Children who are happy to choose the food would have to be tricked by providing enough food variety. In addition to bread, other foods that usually they like for breakfast is pancakes. To produce a soft and creamy pancakes, you have to do this:

Monday, February 20, 2012

STRAWBERRY CHOCO MOUSSE YOGHURT

Strawberry Choco Mouse Yoghurt

Serve dessert with beloved family. To be sure it's going to make you and your family more harmonious and full of joy.

Strawberry Choco Mouse Yoghurt I RecipesIngredients :

Mousse Ingredients:

AVOCADO MOUSSE WITH COFFE SAUCE

Avocado Mousse with coffee Sauce

Do not scrape the avocado too deep, so it was not bitter.

Avocado Mousse with coffee Sauce I RecipesIngredients:
200 ml liquid milk
100 grams of granulated sugar
20 grams of cornstarch
50 ml of liquid milk
2 egg yolks
4 sheets of gelatin soaked and drained
250 grams of meat a smooth avocado blender
200 grams heavy cream whipped-half expands

AVOCADO MOUSSE

Avocado Mousse

Avocado Mousse I RecipesTry this dessert of avocado will not be the wrong choice. Can complement the delicious dishes before.

Ingredients:
250 grams of meat avocado
Sweetened condensed milk 100 grams of white
300 ml heavy cream
1 / 8 teaspoon salt
12 grams of gelatin powder and 60 ml of water, dissolve, team
25 grams of chocolate sweetened condensed milk

APRICOT MOUSSE

Apricot Mouse

To make a delicious mousse we advise you to boil the liquid milk, sugar, cornstarch and salt, stirring until thick. Enter the yolk. Stir well.

Materials :

Mousse Ingredients :

DOUBLE CHOCO MOUSSE

Double Choco Mousse
When inserting a mixture of chocolate, do not stir too strong and often so as not to rupture.

Ingredients:

50 ml of liquid milk
3 sheets of gelatine soaked in squeeze
200 grams of white cooking chocolate melted
2 egg yolks beaten with a thick hot water soaked

CHOCOLATE MOUSSE CAKE

Chocolate Mousse Cake

Ingredients :

Cake Ingredients :
5 eggs intact
50 grams of egg yolk
100 grams of granulated sugar
50 grams of honey
100 grams of wheat flour of low protein

STRAWBERRY CREAM MOUSSE

Strawberry Cream Mouse


STRAWBERRY CREAM MOUSSE I RECIPESIngredients :
300 grams of vanilla ice cream
200 ml liquid milk
100 grams of white cooking chocolate melted
3 sheets of gelatin soaked, squeeze, and the team until late
50 grams of strawberry jam
250 grams of strawberries halved
4 drops of pink coloring

Saturday, February 18, 2012

Friday, February 17, 2012

FRESH CARROT PUNCH

Fresh Carrot Punch

Creating a drink that does not have to use fresh fruits. One type of vegetables such as carrots can you make a special drink. In addition to refreshing also healthy.

Fresh Carrot Punch I RecipesIngredients:

STRAWBERRY PINEAPPLE PUNCH

Strawberry Pineapple Punch

Cold drinks with pineapple and strawberry flavors of this dish can be most refreshing. Pour the soda just before serving so that soda is still felt.

Ingredients:

Thursday, February 16, 2012

FOSKOO

Foskoo

Fresh fizzy drinks can you serve as the family gathered together.

Ingredients:
Foskoo I Recipes

250 ml boiling water
1 tablespoon coffee powder
2 tablespoons cornstarch, dissolved in 1 tablespoon water

Wednesday, February 15, 2012

CHOCO CREAM CARAMEL

Choco Cream Caramel
Choco cream caramel is so sweet will coat the chocolate perfectly. Let's make and enjoy!

Ingredients:
Choco Cream Caramel I RecipesCake Ingredients:
6 egg yolks
3 egg whites
80 grams sugar
50 grams of wheat flour proteins are being
25 grams of cocoa powder
1 / 2 teaspoon baking powder
75 grams of melted margarine
1 / 4 teaspoon of chocolate paste

Tuesday, February 14, 2012

KLAPERTART BLACK FOREST

Klapertart Blackforest

Klapertart Blackforest serve this for dessert. Dinner you and your family will feel more luxurious.

Klapertart Blackforest I RecipesIngredients:

500 ml liquid milk
125 grams of granulated sugar
1 / 2 teaspoon salt
30 grams of cornstarch
50 grams of wheat flour proteins are being
30 grams of margarine

19 TYPES OF FOODS TO BURN BODY FAT

19 types of foods to burn body fat

What are you looking for a magic diet to lose weight? Perhaps with the strange name and extravagant appearance? Well, maybe not forget the foods that are commonly available, it is often overlooked, but unsurpassed in quality and attractiveness of detoxification metabolism.

Sunday, February 12, 2012

THREE COLOUR BROWNIES

Three Colour Brownies

Spoon the batter turns a little bit, but it spread so that when cut looks arrangement of 3 colors.

Ingredients :

Three  Colour  Brownies I Recipes250 grams cold unsalted butter
1 / 4 teaspoon salt
100 grams of sugar
75 grams of white cooking chocolate, melted
6 egg yolks

BUTTER PEANUT BROWNIES COOKIES

Butter Peanut Brownies Cookies

Remove brownies from pan when cool so as not destroyed.

Ingredients :

150 grams of margarine
100 grams of powdered sugar
50 grams creamy peanut butter
50 grams dark cooking chocolate, melted
1 egg yolk

OATMEAL CHEESE BREAD

Oatmeal Cheese Bread

Ingredients / Spices:

OATMEAL CHEESE BREADMaterial Bread:

300 grams of high protein flour
100 grams of wheat flour proteins are being
80 grams sugar
11 / 2 teaspoon (6 grams) instant yeast
25 grams of milk powder
1 egg
1 egg white

Friday, February 10, 2012

RHUMBALL CHOCO MIX

Rhumball Choco Mix

Processed chocolate produces a special snack. Curious? The taste is sweet and delicious to make sure you are tempted.

RHUMBALL CHOCO MIX  I RECIPESIngredients:

TRUFFLE MI

Truffle Mi

Processed dry egg noodles can be used as a tasty snack. The combination of dark cooking chocolate, roasted peanuts and sesame seeds make this snack more delicious. Curious? The following recipe you must try.

Ingredients:

CARROT CAKE WITH SUGAR RED

Carrot Cake with Sugar Red

The combination of carrots, brown sugar, cinnamon powder and other ingredients make this cake more special. Unique taste makes you must try the following recipe.

Ingredients:

200 grams of margarine
150 grams of brown sugar, finely combed
4 egg yolks

Thursday, February 9, 2012

WHITE COUNTRY APPLE CAKE (SIDNEY)

White Country Apple Cake

You can replace cooking oil with salad oil or olive oil. Definitely more healthy right?

WHITE COUNTRY APPLE CAKE (SIDNEY) I RECIPESIngredients :

240 ml of cooking oil
200 grams of granulated sugar
1 / 4 teaspoon vanilla
80 ml of apple juice
200 grams of granulated sugar

VELVET FAVORITE CUP CAKE (SIDNEY)

Velvet Favorite Cup Cake

Whisk oil, sugar, and eggs should not be until stiff. Until thick enough alone.

Ingredients :

VELVET  FAVORITE CUP CAKE (SIDNEY) I RECIPES125 ml of salad oil
200 grams of sugar
3 eggs

SPICE HOT CHOCOLATE SOUFFLES

Spice hot Chocolate Souffles

Wishful just satisfied with legit taste of chocolate, complete with a delicious warm cinnamon and ginger. It's all in the Spice Hot Chocolate Souflles.

Ingredients :

Wednesday, February 8, 2012

PRALINE OREO

Praline Oreo

The combination of oreo, white sweetened condensed milk and rhum makes it more special content snacking. The sweet taste definitely makes you tempted.

Ingredient :

CHIC CHOC RHUMBALL

Chic Choc Rhumball

You include chocolate lover? The following recipe you must try. The combination of biscuits, chopped nuts, rhum, chic choc candy and other materials produce a special snack. The taste is sweet and delicious taste will surely arouse you.

Ingredients :

TAGINE DJAJE BA WA MACHMACHE WA LOUZ

Tagine Djaje ba wa Machmache wa Louz ( African Recipe )

Cuisine with a rich flavor that will spice comes from Africa. Wow ... finally able to try African cuisine without having all the way to go there.

Ingredient :

PAPRIKA SHRIMP

Paprika Shrimp

Dish made of shrimp and peppers can you serve for special occasions.

PAPRIKA SHRIMP  RECIPESIngredients:

500 grams of medium-size shrimp, throw his head back and sides
50 ml olive oil
1 onion, cut into four pieces lengthwise
3 cloves garlic, roughly chopped
1 red bell pepper, cut into parallelograms
1 green pepper, cut into parallelograms

HONEY BAKED CHICKEN

Honey Baked Chicken

If you use chicken, roasting a little longer. But if you fear the chicken becomes dry, when grilling chicken, can be wrapped with aluminum foil.

Ingredients :

Tuesday, February 7, 2012

BRUINE BONEN SOEP

Bruine Bonen Soep

Warm clear soup with beef ribs content and red beans is very fitting enjoyed during the cold air.

Ingredients :

BRUINE BONEN SOEP   200 grams of dried red beans, boiled until tender
750 grams of beef ribs, cut soft boiled (in Presto with 2000 ml of water)
2000 ml broth rib stew
1 tablespoon margarine for sauteing
3 tablespoons fried onions for topping

I FUMI

I Fumi

For you who like a dish of noodles this time there i Fumi. Even more special is this time i Fumi husband our own making. So it would be healthier, cleaner and for the size portions you can customize.

Materials / Ingredients:

MACARONI AND SAUSAGE SOUP

Macaroni and Sausage Soup

When boiling cuts of meat, use low heat so that soup nodes. Strain the sauce before the other ingredients in the input.

MACARONI AND SAUSAGE SOUP I RECIPESMaterials / Ingredients :

50 grams of macaroni, boiled
100 grams of meat a bit harsh
1 carrot, cut into 4 pieces lengthwise
3 pieces of sausage, cut into 2 parts, split 2 parts
1 piece of red tomatoes, cut into pieces

Monday, February 6, 2012

BAKED SQUID

Baked Squid

BAKED SQUID I RECIPESIngredients:

1. 500 g squid, cleaned
2. 2 tablespoons tomato sauce
3. 1 tbsp mushroom soy sauce
4. 3 cloves garlic
5. 3 pieces of red onion
6. 1 tsp lemon juice
7. 1 teaspoon salt
8. ½ teaspoon pepper

Sunday, February 5, 2012

FRIED CALAMARI SAUCE PAPRIKA

Fried calamari sauce Paprika

Ingredients:

FRIED CALAMARI SAUCE PAPRIKA  1. ½ kg of squid cut - cut according to taste (the outer skin removed)
2. 1 tsp lemon Sari
3. 1 tsp flour (must be entered into the refrigerator let crunchy)
4. 1 bell pepper / green chilies round (cut square)
5. 3 leeks laddie / small onion (chopped fine)
6. 2 cloves garlic finely chopped rather large

BAKED TOMATO SQUID

Baked Tomato Squid

Ingredients:

300 grams of squid size, peel, clean

Seasonings (Mix well):
BAKED TOMATO SQUID
1. 1 tbsp vegetable oil
2. 1 clove garlic, minced
3. 1 tomato, finely chopped
4. 1 piece of red pepper, finely chopped

Squid Spicy Sausage

Squid Spicy Sausage

Squid Spicy Sausage   Ingredients:

1. 200 grams of sausage, respectively - each cut into three sections divided into five sections ends
2. 300 grams of squid, cleaned and then slice into small pieces

Friday, February 3, 2012

MEAT TASTE KARI

Meat Taste Kari

MEAT TASTE KARI I KITCHENFOODSIngredients :

1. Beef has 250 grams of meat, cut - cut
2. 1 tbsp plain flour
3. 1 tablespoon butter
4. 50 grams of onions, thinly sliced
5. 1 clove garlic, minced
6. ½ teaspoon curry powder

RED BEAN SOUP PASTA / GOCHU JANG CHIGAE

Red bean soup pasta / gochu jang chigae

Ingredients:
RED BEAN SOUP PASTA / GOCHU JANG CHIGAE I RECIPES
1. 300 grams of beef cattle has
2. 4 pieces of shitake mushrooms
3. 1 tablespoon granulated sugar
4. ½ tbsp soy sauce
5. 1 ½ liters of water to boil
6. 2 teaspoons instant beef bouillon
7. 3 tablespoons gochujang (red bean paste)
8. 1 clove garlic, finely sliced
9. 1 medium potato, diced

COOK MEAT APPLE

Cook Meat Apple

Ingredients:

COOK MEAT APPLE  1. 4 slices (@ 100 g) beef sirloin
2. 1 tablespoon margarine

Seasonings (Mix well):

1. 1 tsp mustrad pasta
2. 150 cc of fresh apple juice
3. ½ tsp black pepper powder is rather subtle
4. 1 tbsp of BBQ sauce
5. 1 teaspoon salt

RICE HAINAN

Rice Hainan
Materials / Ingredients:

Rice Ingredients:
RICE HAINAN I RECIPE
2 cloves garlic crushed
2 cm ginger crushed
3 tablespoons cooking oil
2 tablespoons sesame oil
400 grams of rice
550 ml chicken stock
2 1 / 2 teaspoon salt

FRESH PINEAPPLE SOUP VIETNAMESE STYLE

Fresh pineapple soup Vietnamese style
Ingredients:

1. 450 grams of meat has in beef, thinly sliced 1 x 4 cm size
2. 450 grams of medium-size shrimp, peeled, leaving tail
3. 2 leeks, thinly sliced
4. 2 tablespoons oil, for sauteing
5. 1 liter of broth shrimp

BAKED MUSHROOM RICE

Baked Mushroom Rice

Ingredients:

1. A plate of rice
2. 150 grams mushrooms, thinly sliced
3. 1 handful of basil leaves
4. 1 egg, beaten off
5. 100 cc coconut milk from ¼ coconut

Thursday, February 2, 2012

CHICKEN AND SPICES

Chicken and Spices

Ingredients:

2 boneless chicken breasts, cut into 2 parts

Seasonings Spices:

CHICKEN AND SPICES I RECIPES1. ½ teaspoon allspice
2. 1 teaspoon oregano powder
3. 1 tsp cinnamon powder
4. 1 teaspoon chili powder
5. 1 teaspoon salt

SOUR TASTE FISH SPICY

Sour taste fish spicy
Ingredients:
SOUR TASTE FISH SPICY I KITCHENFOODS
1. 500 gram mackerel / mullet / white pomfret / grouper
2. 350 cc of water
3. 10 star fruit vegetable / acid water
4. 1 vertebra ginger
5. 1 vertebra galangal
6. 3 pieces of finely chopped herb leaves
7. 20 basil leaves
8. Salt and Sugar to taste