This recipe makes a very practical way and also very delicious served with a glass of warm milk will add to the pleasure of Chocolate almond parfait, but you must remember if you want to make this recipe that almonds should not be crushed when the heat because it will be lumpy. And if Almond clotted then the result will not be perfect. Good luck. !
Showing posts with label Almond Powder. Show all posts
Showing posts with label Almond Powder. Show all posts
Monday, January 9, 2012
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