Ingredients:
Sushi Rice: 1 kg of Japanese Rice
Vinegar 150 gr Mitsukan Su (Japanese vinegar)
25 grams of salt
50 grams sugar
1.8 l water
Showing posts with label Japanese vinegar. Show all posts
Showing posts with label Japanese vinegar. Show all posts
Sunday, March 4, 2012
California Maki Roll
California Maki Roll
Ingredients:
Sushi Rice:
1 kg of Japanese Rice
Vinegar 150 gr Mitsukan Su (Japanese vinegar)
25 grams of salt
50 grams sugar
1.8 l water
Ingredients:
Sushi Rice: 1 kg of Japanese Rice
Vinegar 150 gr Mitsukan Su (Japanese vinegar)
25 grams of salt
50 grams sugar
1.8 l water
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