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Showing posts with label Tomatoes. Show all posts
Showing posts with label Tomatoes. Show all posts
Friday, May 25, 2012
Fruits Heart Protector
Fruits Heart Protector
Deficiency of potassium in the blood (hypokalemia) can lead to heart problems. In addition to contraction of the muscles of the body, potassium is also serves as an introduction to electricity persyarafan entire body. Adequate potassium in the body to function as acid-base balance of the body.
Friday, April 13, 2012
Spicy Tuna Penne
Spicy Tuna Penne
Ingredients:
1 teaspoon butter
2 tsp olive oil
1 pc onion, chopped
2 cloves garlic, crushed
200 g mushrooms, chopped
2 pcs tomatoes, chopped
50 g of parsley, chopped
1 teaspoon salt
0.5 teaspoon pepper
Ingredients:
2 tsp olive oil
1 pc onion, chopped
2 cloves garlic, crushed
200 g mushrooms, chopped
2 pcs tomatoes, chopped
50 g of parsley, chopped
1 teaspoon salt
0.5 teaspoon pepper
Wednesday, April 11, 2012
Spicy Pasta Salad
Spicy Pasta Salad
Ingredients:
100 grams rotini, boiled
200 grams of prosciutto, cut into pieces
50 ounces onions, chopped
200 ml red wine vinegar
1 tsp dijon mustard
100 ml olive oil
1 pc tomato, chopped
100 grams rotini, boiled
200 grams of prosciutto, cut into pieces
50 ounces onions, chopped
200 ml red wine vinegar
1 tsp dijon mustard
100 ml olive oil
1 pc tomato, chopped
Wednesday, March 14, 2012
Chicken With Green Chili
Chicken With Green Chili
Ingredients:
1 whole chicken, cut into 8 pieces
800 ml of water
2 cm ginger, crushed
2 stalk lemongrass, crushed
2 cm ginger, crushed
1 whole chicken, cut into 8 pieces
800 ml of water
2 cm ginger, crushed
2 stalk lemongrass, crushed
2 cm ginger, crushed
Tuesday, February 7, 2012
BRUINE BONEN SOEP
Bruine Bonen Soep
Warm clear soup with beef ribs content and red beans is very fitting enjoyed during the cold air.
Ingredients :
200 grams of dried red beans, boiled until tender
750 grams of beef ribs, cut soft boiled (in Presto with 2000 ml of water)
2000 ml broth rib stew
1 tablespoon margarine for sauteing
3 tablespoons fried onions for topping
Warm clear soup with beef ribs content and red beans is very fitting enjoyed during the cold air.
Ingredients :
750 grams of beef ribs, cut soft boiled (in Presto with 2000 ml of water)
2000 ml broth rib stew
1 tablespoon margarine for sauteing
3 tablespoons fried onions for topping
MACARONI AND SAUSAGE SOUP
Macaroni and Sausage Soup
When boiling cuts of meat, use low heat so that soup nodes. Strain the sauce before the other ingredients in the input.
Materials / Ingredients :
50 grams of macaroni, boiled
100 grams of meat a bit harsh
1 carrot, cut into 4 pieces lengthwise
3 pieces of sausage, cut into 2 parts, split 2 parts
1 piece of red tomatoes, cut into pieces
When boiling cuts of meat, use low heat so that soup nodes. Strain the sauce before the other ingredients in the input.
50 grams of macaroni, boiled
100 grams of meat a bit harsh
1 carrot, cut into 4 pieces lengthwise
3 pieces of sausage, cut into 2 parts, split 2 parts
1 piece of red tomatoes, cut into pieces
Thursday, February 2, 2012
CHICKEN AND SPICES
Chicken and Spices
Ingredients:
2 boneless chicken breasts, cut into 2 parts
Seasonings Spices:
1. ½ teaspoon allspice
2. 1 teaspoon oregano powder
3. 1 tsp cinnamon powder
4. 1 teaspoon chili powder
5. 1 teaspoon salt
Ingredients:
2 boneless chicken breasts, cut into 2 parts
Seasonings Spices:
2. 1 teaspoon oregano powder
3. 1 tsp cinnamon powder
4. 1 teaspoon chili powder
5. 1 teaspoon salt
Labels:
black cumin powder,
Chicken,
Chicken and Spices,
chili powder,
Cinnamon,
cob,
corn,
lettuce,
Margarine,
Oregano,
Pepper,
peterselli.,
Recipes,
salt,
Tags : rice dish governance,
tomato sauce,
Tomatoes
Thursday, January 26, 2012
ITALIAN FRIED RICE
The Italian Fried Rice
Ingredients:
1. 1 piece of red tomato, diced small
2. ¼ green bell pepper
3. 150 g button mushrooms
4. 100 grams of meat sanding myopic
5. 2 tablespoons margarine
6. 1 clove garlic, finely chopped
Ingredients:
1. 1 piece of red tomato, diced small
2. ¼ green bell pepper
3. 150 g button mushrooms
4. 100 grams of meat sanding myopic
5. 2 tablespoons margarine
6. 1 clove garlic, finely chopped
Tuesday, January 24, 2012
BEEF STEAK (DEMIGLACE SAUCE)
Beef Steak
Ingredients:
1. 120 grams of beef (or has the scrubs)
2. 5 grams of black pepper
3. 3 grams of white pepper
4. 3 grams of nutmeg
5. 10 grams of butter
6. 50 cc demiglace sauce
Ingredients:
1. 120 grams of beef (or has the scrubs)
2. 5 grams of black pepper
3. 3 grams of white pepper
4. 3 grams of nutmeg
5. 10 grams of butter
6. 50 cc demiglace sauce
Wednesday, January 11, 2012
2 KINDS SOUP : TOMATOES SOUP SAUSAGE AND BEANS SOUP
1. TOMATOES SOUP SAUSAGE
Ingredients :
- 350 grams red tomatoes, pour boiling water into boiling water, peeled, chopped
- 600 ml beef broth
- 4 grains Onion, finely chopped
- 2 cloves garlic, finely chopped
- 0.5 grains Onions, roughly chopped
- 2 tablespoons cooking oil, for cooking
- Sausage cow 4 pieces, cut into 2 sections, split a 4, and stir-fry
- 100 grams peas
- Wheat flour 1 tablespoon
- 1 teaspoon white sugar
- 0.5 teaspoon salt
- 350 grams red tomatoes, pour boiling water into boiling water, peeled, chopped
- 600 ml beef broth
- 4 grains Onion, finely chopped
- 2 cloves garlic, finely chopped
- 0.5 grains Onions, roughly chopped
- 2 tablespoons cooking oil, for cooking
- Sausage cow 4 pieces, cut into 2 sections, split a 4, and stir-fry
- 100 grams peas
- Wheat flour 1 tablespoon
- 1 teaspoon white sugar
- 0.5 teaspoon salt
Labels:
2 Kinds of Soup,
Bean Soup,
Carrots,
Chicken Fillet,
Cloves Garlic,
Grains Onion,
Kidney Beans,
Nutmeg Powder,
Pepper Powder,
Recipes,
salt,
Tomatoes,
Tomatoes Soup Sausage,
wheat flour,
White Sugar
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