Ingredients:
Sushi Rice: 1 kg of Japanese Rice
Vinegar 150 gr Mitsukan Su (Japanese vinegar)
25 grams of salt
50 grams sugar
1.8 l water
Showing posts with label California Maki Roll. Show all posts
Showing posts with label California Maki Roll. Show all posts
Sunday, March 4, 2012
California Maki Roll
California Maki Roll
Ingredients:
Sushi Rice:
1 kg of Japanese Rice
Vinegar 150 gr Mitsukan Su (Japanese vinegar)
25 grams of salt
50 grams sugar
1.8 l water
Ingredients:
Sushi Rice: 1 kg of Japanese Rice
Vinegar 150 gr Mitsukan Su (Japanese vinegar)
25 grams of salt
50 grams sugar
1.8 l water
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