Ingredients :
250 grams of flour proteins were
200 grams of sugar or 225 grams of corn syrup
100 grams of grated cheddar cheese
2 tablespoons of full cream milk powder
2 tablespoons sweetened condensed milk
Half a teaspoon emulsifier
150 grams of margarine, melted
25 grams of grated cheddar cheese, for sprinkling
Directions :
- Mix all ingredients except liquid margarine. Beat until fluffy white dough.
- Add margarine and stir well.
- Pour the batter into the pan. Sprinkle with grated cheese. Bake for 45 minutes until cooked.
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