I FUMI

I Fumi

For you who like a dish of noodles this time there i Fumi. Even more special is this time i Fumi husband our own making. So it would be healthier, cleaner and for the size portions you can customize.

Materials / Ingredients:
300 grams of wheat flour proteins are being
2 eggs
1 tablespoon warm water
1 clove garlic, crushed
1 / 2 teaspoon salt

Processing Method:

1. Beat the egg off. Add the warm water. Stir well. Add the garlic, and salt. Stir again.
2. Pour this mixture into the flour. Stir until blended 10 minutes.
3. Milled using a mill noodles, start from a large mill. After slippery, reduce again the size of his mill. Milled again until smooth. Shrink the size of the mill it again. And so on until the mill number 2.
4. Boil in boiling water until cooked, drain.
5. Sets noodles on top of a slightly concave sieve into a bowl until noodles.
6. Dip into the hot oil as he is released from the filter. Once browned, remove from heat.
For 4 pieces